December Menu Plan

The plan for this month is to keep things quick, easy, and centered around things we love to eat. We'll also be preparing yummy treat boxes for a variety of people - preschool teachers, Sunday School teachers, our church staff, and our neighbors. I have several ideas in mind that can be made in advance and are simple - mocha mix, Peppermint Bark Popcorn, fudge, Frosted Pecans - I'm still looking for more!

• Spicy Honey Chicken, saffron rice, and green beans
• SOS Gravy over biscuits: ground beef in milk gravy with lots of pepper - one of my favorites growing up
  
• Pepperoni Cheese Bread and green salad
• Turkey and wild rice soup with French Bread
• Pork Chops with Raspberry Sauce with green salad and corn
• Ranch pork chops and rice with green beans (recipe next week)
• Chicken a la King over puff pastry, asparagus
• Chili and cornbread
• Pizza (x3)
• Carbonara Pasta
• Chicken Pot Pie
• *Toscano Soup with Italian Cheese Bread
• Chicken tacos
• Spaghetti
• Aussie Chicken, rice, and corn
• *Beef and barley soup (we have prime rib for Christmas dinner and I love using the bones for soup)
• *Chicken and Corn Chili

* denotes slow cooker recipe